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A prudent approach to launching a food business is to test your kitchen market concept before investing significant capital. Using a test kitchen market concept strategy allows food entrepreneurs to validate menu […]

Is your New Year’s resolution to start a new food business? Then you need to know how to rent a commercial kitchen in the greater Los Angeles area.  That can

As eager chefs come through Partake Collective’s doors to start their culinary journey, it’s easy to see what most, if not all, want to do – transition from commissary to

Sustainable commercial kitchen rental has become a strong tool in the push for a greener world over the last decade. Sharing resources has proven to be both more efficient and

In many food preparation circles, the phrase “health inspection” strikes fear in people’s hearts.  Partake Collective is here to take that fear away. I have provided a commercial kitchen health

Where can you rent a test kitchen to film a commercial showing people making and taste-testing fresh food? Partake Collective, of course. Angela Jones, a prolific producer of commercials, music

There are a number of ghost kitchen operations in the greater Los Angeles area, but few compare with Partake Collective’s ability to get a chef up and running in as

If your passion is food and you are ready to make it your vocation, this message is for you.  Using current numbers, I want to compare the difference between renting

When it becomes clear that you need more facilities to reach your food service goals, the first step is to decide what type of kitchen you need – a prep

Partake Collective was designed to be much more than a set of ghost kitchens, and Luisa Amezcua has demonstrated that concept by launching a night market at the Long Beach